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Spanish Natural Avocado Salad by Nature's Parlour

Ingredients

1 Hour

X 3

795 Cals

2 pc	Spanish natural avocado, peeled, pitted and diced
1 pc	Onion (chopped)
2-3 pcs	Spanish Baby Bell Pepper (chopped)
1 pc	Large Ripe Tomato (chopped)
1/4 cup	Fresh Cilantro (chopped)
1/2 pc	Lemon Juice
	Salt and pepper to taste

Method

In a medium bowl, combine avocados, onion, bell pepper, tomato, cilantro and lime juice. Gently toss until evenly coated.
Season with salt and pepper.

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