Please enter your email address registered, we will send you a link to change it.
Highland smoked salmon begins with the selection of the finest salmon. They are filleted in the state of the art plant using the most modern equipment available in the industry. Curing starts with the fillets being covered with dry salt and sugar mix, they are then chilled until the salt content has reached the optimum level. Once washed their salmon is smoked using a mixture of oak and beech wood to achieve the perfect flavor profile.
Inverlochy Vintage is the flagship brand that intensely smoked using two separate smoking processes, producing the perfect balance of flavor, bursting with the aroma and flavors of smoldering wood chips.
蘇格蘭煙三文魚 (古法) 100g (急凍)
Scotland Inverlochy Vintage Cold Smoked Salmon 100g (Frozen)
#Keto Diet #Low Cab Diet #生酮飲食 #低碳飲食 #Highland Smoked Salmon #Salad #Sandwich #Canapes #Pasta #三文冶 #沙律 #小食 #冷熏